This easy egg salad makes a great lunch; it’s flavorful, creamy, and packed with protein and healthy fat! Prep Time: 5 minutes Servings: 4 Ingredients 2 avocados, pits removed 2 tsp apple cider vinegar 1/2 tsp garlic powder Sea salt, to taste 8 hard boiled eggs, peeled and chopped 2 stalks celery, diced 1/3 cup sliced black olives 1/3 cup chopped dill pickles 1/4 cup diced onion Romaine lettuce hearts,…
source https://paleomagonline.com/avocado-egg-salad/
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