Serves 4–6 Ingredients 6 cups chopped kale 2 cups thinly sliced green cabbage 1/2 cup dried blueberries, cranberries or goji berries 1/4 cup toasted pumpkin seeds 2 TBSP hemp seeds 1/4 cup extra virgin olive oil 1/4 cup champagne vinegar or apple cider vinegar 2 TBSP maple syrup 1 tsp ground ginger 1 tsp garlic powder Sea salt and black pepper, to taste Directions In a large bowl, combine the…
source https://paleomagazine.com/kale-superfood-salad/
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