Prep Time: 25 minutes | Cook Time: 45 minutes | Servings: 8 Ingredients 1 TBSP coconut oil (plus more for greasing) 1 lb mild Italian sausage, casings removed 1 medium yellow onion, diced 2 medium red bell peppers, cored, seeded, and sliced 1/4 cup packed basil leaves, chopped, divided use 3 cloves garlic, minced 1 small butternut squash 1 (15 oz) can tomato sauce Sea salt and black pepper, to…
source https://paleomagonline.com/butternut-squash-au-gratin/
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