Frank Hyman has a BS in horticulture and design from NCSU. He was an organic farmer and an Integrated Pest Management scout in the 1980s. He co-founded two community gardens and leads organic gardening classes around the country. In his seasonal “Vegetable Feast” column, Frank shares his favorite timely gardening tips with readers of Paleo Magazine. Frank’s book, Hentopia, about low-maintenance backyard chicken-keeping comes out in December, but can be…
source https://paleomagonline.com/vegetable-feast-mulch-chives-and-tool-supply/
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