Friday 5 April 2019

Citrus Salmon with Spinach Walnut Pesto

  Serves 4-6 Ingredients For Salmon 1-1/2 pounds wild Alaskan salmon fillets 2 tsp extra-virgin olive oil 2 tsp finely grated orange zest 1/4 tsp sea salt For Pesto 2 cups baby spinach 1 cup fresh Italian parsley 2/3 cup walnuts, toasted 2 garlic cloves 1/2 tsp sea salt 1/4 cup fresh lemon juice 1/4 cup extra-virgin olive oil 2 TBSP water Directions For Salmon Preheat the oven to 375ºF.…

source https://paleomagazine.com/citrus-salmon-with-spinach-walnut-pesto/

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