Serves 4 Ingredients 2 lb sweet apples (such as Gala or Fuji), peeled, cored and chopped 1-1/4 cups water, plus more as needed 1 tsp ground cinnamon Directions Combine all of the ingredients in a medium pot. Bring to a rapid simmer over medium-high heat. When bubbling rapidly, reduce heat to medium-low and simmer for 25–30 minutes, until the apples are tender and easy to mash. If the apples dry…
source https://paleomagazine.com/stovetop-applesauce/
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