Serves 2 Ingredients 4 hard boiled eggs, peeled and sliced in half lengthwise 1 ripe avocado, peeled, pitted and mashed 1/4 tsp chili powder 1/4 tsp sea salt 1/4 tsp pepper Directions Spoon out egg yolks into a large bowl; mix with avocado, chili powder, sea salt and pepper. Transfer mixture into egg cavities. Serve chilled. The post Avocado Deviled Eggs appeared first on Paleo Magazine.
source https://paleomagazine.com/avocado-deviled-eggs/
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